Wednesday, December 22, 2010

25 days of cookies {Cookie 21}: Jam Thumbprints

This recipe is from Ina Garten.  Don't you love her?  I want to make just about everything she cooks.  To tell you the truth, I never have cared for these kinds of cookies, the jelly in the middle types, to be exact.  But I thought, if Ina thinks they are delicious, they must be.  And they really are.  The dough isn't too sweet and the combination of the toasted coconut and jam is tasty.  Graham and Asher both had a doctors' appointments today, and we brought a couple plates in to the office.  I hope 2 smiling boys delivering cookies added some Christmas cheer to their day.

The finished product.  Yummy and pretty.

You make the dough and then chill it for 30 minutes.

Roll into balls, dip in egg, then coconut.  Make a "thumbprint" and add jelly.

Bake until they look like this.

Look at that cute blonde in the background, just waiting for his cookie.

Here is the link to the recipe.

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